Gelato, Espresso, Paninis...Oh My!
Watch the Introduction Video, here.
Tuscan Market in Salem, NH Opens to the Public in Grand Style November 3rd, 2012 Hosted by Billy Costa with Book Signing by Mary Ann Esposito!
(Salem, NH) –November 3rd, 2012,
Italy has never seemed so close with the
grand opening of Tuscan Market, one of the largest artisanal marketplaces in New England. Located next to Tuscan Kitchen in Salem, New Hampshire, this enormous indoor marketplace boasting over 10,000 square feet will encompass the authentic
sights, sounds and tastes of Italy.
On Saturday November 3rd, 2012 Tuscan Market will host a day of free sampling, a book signing by Mary Ann Esposito and
much, much more all hosted by Billy Costa of KISS 108FM & NECN's TV Diner! The grand opening is free and open to the public and all items are available for purchase.
With over 25 years of experience in the food industry,
owner and chief food taster, Joe Faro, has finally transformed his
vision to create a Tuscan villa in Southern New Hampshire into a
reality. When Faro first opened the award-winning Tuscan Kitchen in
November 2010, his concept was simple, combine the freshest
ingredients with time-honored preparation to create a truly incredible
culinary experience. Applying this same concept to his latest project, Faro’s
new Tuscan Market will offer an extensive array of imported products, a
large selection of specialty prepared foods, a 65-seat café, and
specialty cooking classes.
Set
aside a cobblestone piazza, Tuscan Market’s impressive Italian-imported
décor complete with a working fountain and pergola with
classic columns will make guests feel as though they are walking
through an authentic Italian marketplace.
Inside, guests can select from the finest ingredients imported from various regions in
Italy such as Tuscany, Sicily, Puglia and Emilia Romagna, all displayed
at designated stations throughout the bustling market. A
one-stop shop, guests will be able to choose from an extensive
assortment of specialty oils and sauces including many producers of
extra virgin olive oil and balsamic vinegar, fresh-sheeted pasta,
imported cured meats and cheeses, Italian espresso
and desserts.Just steps away, fresh, in-season produce will be available further reflecting Faro’s passion for the freshest ingredients. At the
butcher, guests will find a wide selection of fresh cut meats and in
true Italian fashion, guests can find the perfect wine to pair with their meal at the wine cellar which features
over 3,000 bottles of the finest imported Italian wines, all available for purchase.
While guests peruse the enormous selection of products and ingredients available for purchase, the tantalizing aromas of
freshly prepared foods will be what really draws them in. From
freshly baked breads and homemade pizzas and Panini, to handmade pastas
and slow-cooked sauces, customers can bring home a truly authentic meal
from start to finish.
Tuscan
Market doesn’t end with the savory. Guests with a sweet tooth will have
more than enough to select from with a dedicated dessert
section boasting a wide assortment of Italian pastries and gelato being
spun daily in the gelateria within the
Tuscan Market café
Located within the Tuscan Market itself, visitors can take a break and relax at the
Tuscan Market café, a large 65 seat café area surrounded by flat screen TV's,
while enjoying coffee, espresso or grab a bite to eat. For something
sweet, an authentic homemade gelato machine imported from Italy will
feature over 24 different
flavors of the creamiest gelato offered this side of Italy. To dine
alfresco, the
50-seat patio will be open for lunch or a late afternoon snack.
Guests will be able to hone their own culinary skills at the
Scuola Culinaria where Tuscan Brand’s Corporate Executive Chef Edward Payne
will lead cooking demonstrations and classes. After
learning some culinary tricks of the trade, students can take home all
their cooking necessities from the fresh ingredients to the
latest cookbooks from across the globe and featuring a section dedicated to New England’s best local chefs.
From
finding the best culinary products and freshest ingredients, to an
enormous prepared food section and café, there is something
for everyone at the soon to open Tuscan Market.
Faro’s motto has never been truer,
“you are guaranteed to experience true artisan Italian at Tuscan Market.”
Tuscan Market will be open seven days a week; Monday to Thursday 7:00AM
to 7:00PM, Friday & Saturday 7:00AM to 9:00PM and Sunday 7:00AM to
5:00PM.
WHAT: Tuscan Market Opening
WHEN:
November 3rd, 2012, 10:00Am – 5:00PM | Mary Ann Esposito 1:00pm to 3:00pm
WHERE: Tuscan Market |67 Main Street,
Salem, NH 03079
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Tuscan Market:
The
new Tuscan Market is the largest artisanal marketplace in New England
set to open early October 2012. Located in Salem, New Hampshire,
next to Tuscan Kitchen restaurant, this enormous indoor marketplace of
over 10,000 square feet will encompass the sights, sounds and tastes of
Italy and will offer an array of artisanal products, cooking supplies,
gourmet delicacies and much more! With
over 25 years of food experience, owner and chief food taster Joe
Faro’s original vision to create a Tuscan villa in Southern New
Hampshire has finally transformed into a reality. When Joe first opened
the award-winning Tuscan Kitchen in November 2010, the
concept was to combine simplicity in the freshest ingredients with
time-honored preparation to create a truly incredible culinary
experience. Applying this same concept to his latest project, Faro’s
Tuscan Market carries an extensive array of artisan products
from multiple geographic regions, further reflecting his passion for
diverse Italian cuisine and his dream of allowing others to experience
it as well.
Tuscan Kitchen:
Tuscan
Kitchen is an upscale restaurant offering handcrafted regional Italian
cuisine located in Salem, New Hampshire. Owner/Entrepreneur
Joe Faro opened Tuscan Kitchen with one simple vision: recreating a
true Italian experience. Everything from the imported Italian limestone
on the building’s exterior, to the 16,000 square foot interior featuring
fireplaces, a wood-fired oven, custom-made
Italian imported pasta-making equipment, ingredients and the menu
reflects various regions of Italy. With 425 seats inside an expansive
yet intimate dining room, three private dining rooms, two outdoor patios
(upstairs terrace seats 24, downstairs patio seats
60), a wine bar and regular live entertainment, Tuscan Kitchen is the
perfect place for enjoying a bottle of wine or cocktails, dining on all
occasions, special chef and wine tastings, and holding special events
and private parties alike. Tuscan Kitchen is
located at 67 Main Street, Salem, NH, 03079. Hours of operation are as
follows: Lunch: Monday- Saturday, 11:30AM to 3:00PM, Sunday dinner &
Pranzo menu, 12:00PM to 4:00PM and Dinner: Monday & Tuesday: 3:00PM
to 9:00PM, Wednesday-Saturday: 3:00PM to 10:00PM
and Sunday 4:00PM to 9:00PM. For more information please call
603-952-4875.
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