About Traveling Foodie a.k.a DrFoodie

Showing posts with label Save-The-Date (April 2013). Show all posts
Showing posts with label Save-The-Date (April 2013). Show all posts

Sunday, March 31, 2013

Save-The-Date: Movers & Shakers Cocktail Competition, April 10, 2013, 7:00-9:30 pm, Boston Center for the Arts (Cyclorama), Boston, MA

I am SO looking forward to this year's Movers & Shakers Event!  Check out my review of last year's event, here

If your are looking for fun, food, and tipples, this is THE event for you!  Only $35.00 for entry.  Purchase your tickets, here.
 

movers shakers 2013 


Come out and check out the best of the best small bites provided by local restaurants/chefs and brilliant local bartenders featuring spirits sponsors like Bully Boy, Angels Envy, Berkshire, and Zyr

Review to Follow!

Save-The-Date: Beefeater Gin Presents: A Very UK April Fools Urban Legend Events Monday, April 1, 2013 from 6:00 PM to 10:00 PM (EDT) Boston, MA

This Event, Featuring Hell's Kitchen's Chef Gordon Ramsay and his progeny, Chef Jason Santos is Full...Hope to See You There! 

 






Beefeater Gin & Urban Legend Events Present:

A Very UK April Fools Day
4.1.13
(This is a Private RSVP only event)
Abbey Lane 
255 Tremont St. Boston, MA

Review to follow!


Tuesday, March 12, 2013

Save-The-Date April: 2nd Annual "What's Your Beef?" Fundraiser at the Boston Center for Adult Education, Boston, MA




BCAE (Boston Center for Adult Education), one of my favorite places in the city will host their second annual fundraiser event: "What's Your Beef?"

Check out my review of the 1st annual "What's Your Beef?" event here.

 Boston’s Top Chefs and NECN’s Billy Costa Join the Boston Center for Adult Education at Second Annual Fundraiser

Date: 

April 18, 2013

Location:

Boston Center for Adult Eduction, 122 Arlington Street,   Boston, MA

Tickets:

           Chef's Table - $250
           5:45PM - VIP reception including Island Creek  Oyster Tasting   

            6:30PM - Chef's Table seating (Only 24 seats available!)
·         Wüsthof gift bag

·         Includes all food and beverage
          $215 of ticket price is tax deductible


                VIP Admission - $150 
             5:45PM - VIP reception including Island Creek Oyster Tasting
·         Wüsthof gift bag

·         Includes all food and beverage

                       $115 of ticket price is tax deductible

General Admission - $100 
6:30pm – Doors open

·         Includes all food and beverage
           $70 of ticket price is tax deductible

Sponsors and Participating Chefs:
Each featured chefs will break down a different cut of beef into a one-of-a kind dish.  

Michael Scelfo of Russell House Tavern will show what he can do with short ribs.

Tiffani Faison of Sweet Cheeks will cook up brisket.

Jason Bond of Bondir will turn chuck into a dish fit for a gourmet. 

Danny Bua of The Painted Burro will tackle the flank 

Brian Reyelt of Citizen Public House & Oyster Bar will take on the rib-eye

Will Gilson of Puritan & Co. focuses on the sirloin

Kevin O’Donnell of The Salty Pig and Louie DiBiccari of Storyville and Tavern Road will bring up the rear with the round cut and the shank.

If meat is not on your personal menu, Karen Akunowicz of Myers + Chang will provide a vegetarian option. 

Dessert will be served and all are invited to enjoy perfectly crafted cocktails by Market by Jean-GeorgesDomingo-Martin Barreres.





For many of the BCAE’s scholarship and tuition voucher students, a class can be a life changing experience. Consider the deeper meaning of a class that adds much needed skills to an unemployed mother’s resume, or an art class that allows a domestic violence victim to find hope. As the oldest education non-profit in New England, the BCAE strives to provide all students with affordable access to education, but prices can still be prohibitive for those that need them most. And that? That’s everyone’s beef. 

SPONSORS:    Edible Boston, Northeast Family Farms, 90+ Cellars, Island Creek Oysters, Peak Organic Brewing Company, Boston Organics, Peterson Party Center, Vermont Farmstead Cheese Company, Espresso Plus, Veterra, Sons of Liberty Spirits Company, NECN, Wüsthof, Vegware, Filippo Berio Olive Oil, and Hunt’s Photo & Video.



RSVP:             
RSVP is necessary. 
Please visit education.bcae.org/whatsyourbeef.html or call the Boston Center for Adult Education at 617-267-4430.        
 

Media release modified from:
Image Unlimited Communications, Ltd.
http://www.imageunlimited-boston.com