Here's the latest release info on the festival:
The 10th annual EAT! Vancouver Food + Cooking Festival presents the first-ever Pop-Up Culinary Centre, presented by Pacific Institute of Culinary Arts (PICA).
Pop-Up Culinary attendees will learn fundamental, hands-on cooking
skills from PICA instructors under the leadership of Executive Chef Julian Bond, the first recipient of Vancouver Magazine's Mentorship Award. Classes are $25+HST per person and are limited to 16 people each.
For more information and media accreditation, visit the media centre: www.press.eat-vancouver.com
The 10th EAT! Vancouver Food + Cooking Festival takes place on June 1-3 at BC Place Stadium. For more info and tickets, visit www.eat-vancouver.com
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From website (http://www.eat-vancouver.com)
From website (http://www.eat-vancouver.com)
About EAT! Vancouver
Hundreds of exhibits to browse, taste and shop! PLUS celebrity chefs, popular
local restaurants, wineries, food and beverage manufacturers, cookbook authors,
retailers, artisans, and many others from the culinary world will come together
for a three day public extravaganza at BC Place Stadium on June 1, 2 &
3, 2012. EAT! Vancouver encompasses unique food experiences, opportunities
to learn behind-the-scenes culinary magic from professional chefs, dynamic
entertainment through celebrity chef cooking demonstrations and culinary
competitions, diverse food, beverage and cooking related exhibits; and of
course fantastic shopping opportunities.
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