
Chef/Owner Jim Solomon's Burger Bash 2012 event was a fantastic, family-friendly, outdoor event for all to enjoy! Beautiful live music was provided by Banda Samba No Pe AND a the only clown on the planet (I am convinced) that I was not afraid of...The Marvelous Davey the Clown (Unicyclist, Juggler, Balloonist)!
One bite into his award winning "Fireplace Burger" and you realize why Chef Jim made the cut! We enjoyed two juicy handmade grass-fed Vermont burger patties topped withVermont (or 'Great Hill Blue' Cheese) and apple-wood smoked, thick cut bacon, served on housemade English muffins!

The crisp of the English muffins was a pleasant surprise! The burgers were cooked pefectly: tender and slightly pink on the inside with a firm but moist consistency. I really loved the house-made pickles and the lettuce and tomato were uber fresh!
We washed these delights down with cups of tasty, tart Raspberry Lime Ricki!
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Sangria! |

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Jim describing to my grandmother, how he created the burger! Grandmother looks on in amazement! LOL |
Cheer Chef Solomon on at the August 7th at Boston Magazine's Battle of the Burger where he competes against other finalists for the title! Purchase tickets here or at the door (few are available)
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