Summer Restaurant Week 2013
Grotto
Grotto,
located at 37 Bowdoin St., will be continuing with their Restaurant
Week pricing of $38.13 for a three course dinner thru Saturday, August 31st. The three course Restaurant Week lunch menu for $20.13 will be available until tomorrow, August 30th.
Kitchen
Kitchen, at 560 Tremont St, will be serving its three course Restaurant Week dinner menu for $38.13 until August 31st.
Kitchen offers its full dinner menu which includes Tournedos Rossini,
lobster Thermidor, rack of lamb, crispy half duck and pan roasted
sole.
Marliave
Marliave, at 10 Bosworth St, is serving Restaurant Week dinner thru August 31st.
Marliave offers one of the largest dinner and lunch Restaurant Week
menus if not the largest In Boston. The dinner menu has over 12 entrees
to choose from with option like beef Wellington, diver scallops, wild
mushroom risotto and our signature chicken "under a brick". Appetizers
include escargot, macaroni and cheese, French onion soup and beef
carpaccio. Marliave will be serving Restaurant Week Lunch also until Saturday, August 31.
-Via Chef Scott Email Release
No comments:
Post a Comment