About Traveling Foodie a.k.a DrFoodie

Sunday, April 12, 2015

Succulent Sundays (Tres Gatos): A Weekly Celebration of My Favorite Personal Food Photography

One Autumn evening in JP at Tres Gatos...

Chickpea Fritters over Dill Yogurt, Fresh Cucumber, Cilantro, and Halved Chickpeas

Boquerones-Spanish White Anchovies, Grilled Toast, Paprika

Chorizo, Cheese, Apple Butter

No comments:

Post a Comment