My very first Haru visit was to the one in Philly when I lived there for a year. I fell in love with that location, was a regular, and even had my going away soiree there! i was sad to hear that they closed (glad I made it back last September while visiting).
Haru Boston was featured in my 2012 Julep Crawl: http://www.travelingfoodie2006.com/2012/05/mint-julep-crawl-around-boston-cinco-de.html
I would visit this (off Times Square) location and the Midtown/Park one when in the city for weekends. I am never disappointed with Haru locations! The decor is always amazing as well as the staff and of course the food.
I'm usually not a fan of cooked rolls, but the Super Dynamite roll is amazing! I make up my own signature dish from it by topping it with tobiko and adding the noodles and hot chili sauce from the spicy garlic shrimp dish. The spicy garlic shrimp is spectacular! Char-grilled shrimp over flavorful noodles and veg.
For apps, I always have the spicy rock shrimp tempura and the lemongrass hot and sour soup is tasty.
I was so excited to find out that Haru had just arrived in Boston a few years back when I moved here. It's still one of my favorite places to dine and have cocktails. The Boston staff are great as well.
www.harusushi.com/
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